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Lunch

Dinner

Appetizers

Beverages

Side Items

Desserts

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Lunch Menu served Monday thru Saturday 11:30 a.m. - 3:45 p.m. (Holidays Excluded)

Lunch Menu

Salads | Seafood | Steak & Specialties | Burgers & Sandwiches | Surf & Turf

STEAKS & SPECIALTIES*

Marinated Steak Tips
A Grassfields Original - Tender & Tasty
8.49
Steak Teriyaki
House Specialty - Hand Cut From Western U.S.D.A. Choice Steer Beef
8.99
Broiled Ground Sirloin
With Saute of Onions, Mushrooms & Red Bell Peppers
6.99
Smothered Petite N.Y. Sirloin
Fresh Saute of Mushrooms, Green Peppers & Onions
8.99
Chicken Parmigiana
Boneless Breast of Chicken, Melted Parmesan & Mozzarella Cheese
7.99
Chicken Breast Teriyaki
We Take the Highest Quality Fresh Chicken Breast & Marinate in our Homemade Teriyaki Sauce
6.99
Stuffed Chicken Messina
Oven Roasted Chicken Breast with Italian Cheeses, Baby Spinach & Sundried Tomatoes Topped with a Mushroom Marsala Sauce
7.99

Dinner Salad to Accompany Your Entree - 2.29

All Lunch Entrees served with your choice of Idaho French Fries, Baked Potato or Grassfields Special Rice Pilaf

Vegetable of the Day Gladly Substituted at Your Request

* Cooked to Order - Consuming undercooked meat may increase your risk of foodborne illness, especially if you have certain medical conditions.

 

All ingredients are not listed. Ask your server for additional information.

Availability and Price Subject to Change

Grassfields - 207 N. Main St., (Rte. 28), Andover, MA 01810 - 978-475-7996